INGREDIENTS:
*1 cucumber
* 1 container of grape, cherry, or cherub tomatoes(which I used)
*1 medium red onion
*red vine vinegar
*balsamic vinegar
*extra virgin olive oil
*lemon juice
*parsley flakes
*basil flakes
INSTRUCTIONS:
1. Peel cucumber leaving stripes as noted in the above picture. Cut the cucumber into slices and then continue to cut until you have triangular pieces. I cut them in 1/4 pieces. Add to bowl.
2. Cut the tomatoes in half and add to the cucumbers.
3. Chop up a medium sized red onion and add to the bowl. You can use less if you like; however, I LOVE onions.
4. Add 3 tbsp of red wine vinegar, 2 tbsp of balsamic vinegar, 1.5 Tbsp of extra virgin olive oil, 2 tbsp of lemon juice, 2 tbsp of parsley flakes, and 2 tbsp of basil flakes. Mix everything together in the bowl.
This is a great side to have at a picnic or a nice addition to any meal! I really enjoyed adding it to my daily salad.
I made it the day before the party and refrigerated it overnight. You can easily make and go if necessary! I drained the excess dressing that settled at the bottom of the bowl and am using that for my daily dinner salad!
Happy eating!!!
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